Friday, February 18, 2011

Hot Fudge Cake

Or Chocolate Pudding Cake, as we like to call it. :-)

We love this yummy, gooey, chocolate cake. I've made it several times lately! It's easy to make and great served warm!

Hot Fudge Cake

1 cup flour
3/4 cup sugar
2 tablespoons cocoa
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 tablespoons melted butter or margarine
1 teaspoon vanilla
1/2 cup nuts, optional

3 tablespoons cocoa
1/2 cup sugar
1 cup hot water

Mix all cake ingredients and pour into a greased 8 or 9 inch pan. Mix cocoa and sugar for topping and sprinkle on top of batter. Pour hot water over top and bake at 350 degrees for 30-35 minutes.

This cake has a delicious fudge sauce in the center when baked.

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