Monday, March 21, 2011

What's Cooking In My Kitchen?

As I mentioned in my last post, we are slowly transitioning over to a different style of eating. So this menu plan is partly our old way of eating and then some the new way!

Breakfast:
*Scrambled eggs, fruit/smoothie. Some days I'll add sauteed mushrooms or peppers and onions to this.

Lunch:
* Salads
* Beef veggie soup
* Veggies and white bean dip
* Leftovers

Supper:
1) Eating Away From Home:  Taking some kind of potatoes; maybe a salad.
2) Steak, brown rice, steamed veggies
3) Homemade pizza, chips, fruit
4) Hamburger patties, salad, fruit
5) Split pea soup, rice
6) Leftovers or whatever!

Have a great week!

1 comment:

tea said...

Sounds good. ..Especially scrambled eggs. I might have to have those for breakfast tomorrow. ;)