Monday, March 07, 2011

What's Cooking At My House

Hope everyone had a great weekend and is ready to start a new week!

Here's what we're eating this week:

Breakfast:
peanut butter granola, yogurt
eggs, toast
oatmeal, fruit
cinnamon swirl bread, fruit
apples
grapefruit

Lunch: 
The fridge is bursting with leftovers to eat so that will take care of several lunches: beef and noodles, veggie and split pea soup, brown rice, a little roast beef, some pizza... We'll eat these up and then should be able to eat some leftovers from this week's suppers after that. I love it when we have plenty of leftovers; makes lunches extra easy!

Suppers:
1) beef enchiladas
2) egg drop soup, tuna melts, carrot and celery sticks
3) waffles, bacon, eggs
4) lentil and rice casserole with added tomatoes and bacon (crockpot), tortillas, cheese and sour cream
5) homemade pizza, chips, dessert
6) Israeli Spice chicken, orzo side dish or salad (make up as I go!), steamed broccoli

Have a good week!

2 comments:

Katie said...

I'm always up for a new chicken dish ~ think I'll check out the Israel Spice chicken recipe! Love your menus plans...someday, I'll get with the ballgame (Lord willing)! =)

Abbie Byers said...

The enchiladas were delicious!