With being gone for the weekend and having guests the weekend before, I've been really lax about the menu plan. I've written one up or followed one in my head; I just haven't taken the time to post it here.
Here is this week's simple dinner plan. I cooked up a roast beef in the crockpot on Tuesday. I used a new recipe for a marinade and it was super yummy! So for the next few days, we're having "Rubber Roast Beef". How far can a hunk of meat stretch??
Tuesday- crock pot roast beef, mashed potatoes, steamed carrots
Wednesday-beef and noodles, steamed peas and corn
Thursday-Shepherd's Pie using leftover potatoes, meat and veggies, bread and butter, baked apples(?)
Friday- crock pot beef vegetable soup, corn muffins
Saturday-pancakes, sausage or bacon
Lunches this week are roast beef leftovers and ham sandwiches.
Breakfasts are a combination of the usuals-toast, scrambled eggs, cold cereal, apple slices and oatmeal.
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