Sunday, December 22, 2013

Crockpot Hamburger Vegetable Soup

Needing a simple nourishing meal to offset the rich holiday foods?

This soup is perfect! Simple, healthy and nourishing plus it can cook for 10 or more hours in the crockpot. It's a great recipe for those long days at work.

1 pound ground beef, crumbled and browned
1- 16 ounce package frozen mixed vegetables
1 quart canned tomatoes
1 can chicken broth
1 small onion, chopped
2-4 cups water
Salt and pepper, other seasonings, to taste

Combine all ingredients in 3.5 to 5 quart crockpot. Cook on high for 5-6 hours or on low for 10 or more hours.

Thanks to my mom for sharing this recipe. We've been making this soup at least once a month lately. It makes about 3 meals for the two of us. 

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