We were able to get free eggs from Super Target last Friday after I read this post. Yeah! I ran right out and bought 6 dozen. :-)The price of eggs has really gone up here, so I haven't been using as many lately. But now... we will eat creamed eggs, quiche, custard,deviled eggs, eggs for breakfast, lunch and dinner!
Along with lots of eggs, I made little loaves of white bread for communion on Sunday. Only a little was torn off of each loaf, so I've been creatively trying to come up with ways to use bread cubes and crumbs. So far, I've made 2 breakfast casseroles to freeze and a batch of homemade Stovetop stuffing mix. I still have 4 loaves left to use. Maybe I'll make some croutons, and I'm not sure what else right now. Any ideas?
Using leftovers creatively and planning meals around what I have on hand and can get inexpensively is one of my favorite things to do as a homemaker!
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2 comments:
Hi! I missed the free eggs since we were out of town - but what a great deal! :)
Sounds like you've thought of everything I would make if I had extra loaves of bread! You can dry slices out and put them in the blender or food processor to make your own bread crumbs if that is something you'd use.
How about bread pudding, lots of eggs and bread!
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