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Monday, July 20, 2009
Menu Plan Monday
Here's what's on the supper menu this week:
I use a simple meal rotation each week for easy planing!
Sunday-leftovers
Monday-church meeting; I'm taking a blueberry cobbler.
Tuesday-BBQ ribs in crockpot, corn on the cob, cucumber salad, sliced peaches
Wednesday-salmon patties, green beans, homemade bread
Thursday-chicken pot pie**, steamed veggies
Friday-homemade pizza
Saturday-picnic lunch; leftovers and smoothies for supper
**indicates freezer meals
Kitchen To-Do List:
1)bake bread
2)freeze peaches
3)freeze blueberries
4)cook chicken in crock pot
5)bake muffins
For more menu planning inspiration, visit Organizing Junkie's Menu Plan Monday!
I've never made my own pizza. Is it difficult / time consuming?
ReplyDeleteBecca,
ReplyDeletePizza's pretty easy to make. It usually takes me about 1 hour from start to finish and that includes baking times so it's not all hands-on time. It takes time and practice to tweak it to personal preference but is not hard!
--Mary Ann
It's so fun to see so many people using their crockpots. I love mine. We try to use it once a week, rotating between chicken and beef.
ReplyDeleteAudreyO-
ReplyDeleteI know! Mine is used at least 2 times per week year round. I cook meats in it plus make yogurt, broth and any crock pot recipes in it. Love it!
Thanks for commenting!
--Mary Ann